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Chef TJ’s vegan masterpiece, the Hash’tatouille, is a celebration of rustic French flavor with a crispy, modern twist. It’s everything comforting and colorful about ratatouille — but hugged between two golden hash brown patties instead of served in a bowl. 🌿 What's Inside:
* Roasted Zucchini & Eggplant
Thinly sliced and caramelized to perfection, bringing a smoky depth
* Sweet Bell Peppers & Red Onion
Roasted until soft and sweet, adding brightness and a bit of tang
* Slow-Cooked Tomato Garlic Sauce
Rich, garlicky, and herbed with thyme and basil — binding everything together
* Optional: Vegan aioli
For a creamy element that contrasts the crispiness of the hash browns
* Hash Brown "Buns"
Golden, crispy on the outside, soft and fluffy inside — a hearty, crave-worthy base that absorbs the sauce just right without falling apart
Chef TJ’s vegan masterpiece, the Hash’tatouille, is a celebration of rustic French flavor with a crispy, modern twist. It’s everything comforting and colorful about ratatouille — but hugged between two golden hash brown patties instead of served in a bowl. 🌿 What's Inside:
* Roasted Zucchini & Eggplant
Thinly sliced and caramelized to perfection, bringing a smoky depth
* Sweet Bell Peppers & Red Onion
Roasted until soft and sweet, adding brightness and a bit of tang
* Slow-Cooked Tomato Garlic Sauce
Rich, garlicky, and herbed with thyme and basil — binding everything together
* Optional: Vegan aioli
For a creamy element that contrasts the crispiness of the hash browns
* Hash Brown "Buns"
Golden, crispy on the outside, soft and fluffy inside — a hearty, crave-worthy base that absorbs the sauce just right without falling apart